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2016 Kalamata Table Olives

With fine wines and extra virgin olive oils comes fine Kalamata table olives which are unquestionably everyone’s favourite.

$10.00$120.00

Clear

The fruits are from aged trees from the Barossa floor planted in the 1970’s. Tree ripened, hand picked and aged Grenache wine vinegar salt brine has ensured a unique individual flavour. Marry Torzi Matthews olives with extra virgin olive oil, ripe Roma tomato, fresh basil, sliced fennel, shaved Parmesan and of course crusty bread.

Awards

Silver – 2015 OLIVES SOUTH AUSTRALIA AWARDS

Size

500g Black Jar ($10.00), 7kg Black Bucket ($120.00)